One of the great pleasures in Gorham’s Bluff is the three meals we offer daily. Breakfast, lunch and dinner are most often enjoyed by guests of The Lodge on Gorham’s Bluff and community homeowners but the Dining Room is open to all by reservation.
Each evening, Executive Chef Rene Boyzo offers the ultimate three or four-course dinner by candlelight. Breakfast is made to order each morning from 8 to 10, and a tasty box lunch is ready for you to pick up by 11:30AM. Meals are served in The Lodge Dining Room or guests can choose to have meals delivered to their accommodations.
Three- or four-course dinners are priced at $44 and $54, breakfast is offered at $14.50 per guest and a hearty box lunch is $20. For the convenience of our guests, tax and gratuity are added to our meal prices.
Our Full American Plan allows guests to savor quality time in our beautiful setting knowing that all three meals will appear without thinking about a dining schedule. This Plan is available with the three- or four- course dinner option and is priced at $70 or $80 per person.
A note of vital importance: Gorham’s Bluff is located in a dry county. Feel free to bring your own beer, wine or spirits—we will happily cork and serve your wine, and we won’t even charge a corkage fee.